Youth are planting, getting ready
Sun is shining, strong and steady
All that’s left is you, our guest
With local food, your tastebuds blessed
You‘re invited to this feast
an enchanting evening of magic unleashed
Join us for an enchanting evening out in the garden. Enjoy an inspired multi-course meal and open bar created by Chefs Karima Chellouf and Kym Nguyen. We’ll celebrate with an elegant dinner paired with wines from the Hatch, brews by 33 Acres, and local ingredients sourced from schoolyard farms and farmer friends.
Support good food at school by sharing delicious conversations and the best of this season’s harvest.