We’ve made it! The first crops of plantings this season are starting to yield. From colourful Swiss Chard to tender and spicy mustard greens the market stand is starting to look full. It seems we are gradually winning the battle against wireworms (a pesky pest that is eating our crops roots) and will soon be harvesting salad greens, radishes and turnips. If you haven’t yet check out our instagram page you can stay up-to-date with the happenings in the field. I hope to see you at a market soon!
