by ops | Feb 15, 2023 | Stories from the Field
Fresh Roots is thrilled to welcome the 89 new organizations who have joined Community Food Centres Canada’s Good Food Organization (GFO) program this year. Together, this growing network of 400 organizations is fighting for action on the pressing issues of food...
by ops | Jan 31, 2023 | Stories from the Field
By Vivian Cheung, Operations & Digital Engagement Specialist As you may know, 2023 marks the 10th anniversary of the partnership between Fresh Roots and the Vancouver School Board, the creation and the stewardship of the schoolyard farm at Vancouver Technical...
by ops | Jan 31, 2023 | Stories from the Field
By Tathali Urueta Ortiz, Youth Curriculum & Empowerment Manager 2022 saw the return of LunchLAB chefs and sous chefs to schools! Chef TJ and sous chefs Dana and Luca, returned to Lord Roberts Elementary School to engage children (G 4-7) in cooking and eating yummy...
by Rowan Vriesema-Magnuson | Jan 15, 2023 | Stories from the Field
By Kat Vriesema-Magnuson, Director of Experiential Learning When I’m meeting someone new and they ask about my job, I generally say something like “I run educational programs on an urban schoolyard farm! We do school field trips in the spring and fall, and...
by ops | Dec 7, 2022 | Announcement
By Alexa Pitoulis, Executive Director If you’re reading this you’ve likely heard the shocking news that Canada is the only G7 without a federally funded universal school food plan and that Canada is ranked 37th of 41 countries on providing healthy food for kids. Fresh...
by ops | Dec 7, 2022 | Press
LOCAL CULINARY STUDENT RECEIVES LEGACY BURSARY HONOURING PROLIFIC VANCOUVER FOOD WRITER AND RESTAURANT COMMUNITY ADVOCATE Canada’s Great Kitchen Party Vancouver paid tribute to the life of Andrew Morrison and his memorable contributions to the Canadian culinary...
by ops | Dec 7, 2022 | Press
BOBBY MILHERON IS CROWNED VANCOUVER CHAMPION OF CANADA’S GREAT KITCHEN PARTY REGIONAL QUALIFIER Homer St. Cafe & Bar, Tableau Bar Bistro, and Maxine’s Cafe & Bar’s Bobby Milheron will proudly represent Vancouver at the Canadian Culinary...
by ops | Dec 7, 2022 | Press
This prestigious ‘Kitchen Party’ event will celebrate Vancouver’s top chefs This exciting competition pits 6 of the city’s culinary stars from independent restaurants against each other – and raises money for a great cause. Lindsay...
by ops | Dec 2, 2022 | Press
CTV News | June 20, 2022 CTV Morning Live chats with Executive Director of Fresh Roots, Alexa Pitoulis and SOYL Lead Facilitator, Nicole Bruce, about their new partnership with Oroweat Organic. Click the image below to check out the segment!
by ops | Dec 1, 2022 | Press
Link to full magazine online: https://issuu.com/canadawidemedia/docs/vanmag-septoct2022_lr?fbclid=IwAR0DZmVjyDtnumPN-m9zsH7Z7y6eXAKQumbibPVMuB5CrYZt_N8w2DFBCsk Vancouver Magazine September/October 2022 Published on Oct 5, 2022 Engaging articles, reviews and stories...